Recipe: Yummy Spinach Hara Bhara Kabab

Spinach Hara Bhara Kabab. Hara bhara kabab recipe with step by step photos and video. Hara bhara kabab are pan-fried spiced patties made with a mix of spinach, green peas Usually i make hara bhara kabab when I have some extra spinach left after making palak paneer or sarson ka saag. True to its name Hara bhara kabab.

Spinach Hara Bhara Kabab In India, people like to binge on snacks in evenings and Hara bhara kabab is yet another Vegetable Cutlet like snack prepared with spinach and green peas that makes evening even more relaxing and enjoyable. Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. Kabab is a piece of meat or vegetable most commonly char grilled. Spinach Hara Bhara Kabab most diverse and have ideal flavor that unique. Few types of Spinach Hara Bhara Kabab recipes are also adequate simple to process and do not pick up long. Even though not everyone likes Spinach Hara Bhara Kabab food, now several people are got attached and like the sundry Spinach Hara Bhara Kabab foods available. This could be seen from the number of restaurants that prepare Spinach Hara Bhara Kabab as one of the dish. You can have Spinach Hara Bhara Kabab using 21 ingredients and 4 steps. Here is how you cook it.

Ingredients of Spinach Hara Bhara Kabab

  1. You need of ingredients:.
  2. You need 1 bunch of palak leaves / spinach / baby spinach.
  3. You need 2 tsp of oil.
  4. Prepare 1 of green chili / green chilli, finely chopped.
  5. Prepare 1 of capsicum, finely chopped.
  6. Prepare 3/4 cup of beans, chopped.
  7. You need 3/4 cup of peas, fresh / frozen.
  8. Prepare 2 of potato, boiled and grated.
  9. You need 3/4 cup of paneer / cottage cheese, crumbled.
  10. It's 3 tbsp of coriander leaves, finely chopped.
  11. It's 1 tbsp of corn flour.
  12. It's 2 tbsp of breadcrumbs.
  13. You need 1/2 tsp of kashmiri chili powder / lal mirch powder.
  14. You need 1/2 tsp of coriander powder / dhaniya powder.
  15. You need 1 tsp of aamchur.
  16. It's 1/2 tsp of garam masala powder.
  17. Prepare 1/4 tsp of turmeric.
  18. It's to taste of salt.
  19. You need as needed of oil for deep frying.
  20. Prepare 1 cup of breadcrumbs, to coat.
  21. It's 8 of cashews, halve.

Rajma kabab, soya kababs, corn kabab & hara bhara kabab are some of the vegetarian kabab that make a perfect snack. Hara Bhara Kabab is a delicious Indian veg cutlet made from Potatoes and Spinach (Palak). 'Hara' in Hindi means green, which refers to the green color Hara Bhara Kabab is a very popular snack and is listed in the menu of majority of restaurants in India. It is also a great appetizer to serve for parties and. Hara bhara kabab -Mildly spiced Spinach, Peas and Potato Patties - from North India.

Spinach Hara Bhara Kabab instructions

  1. Firstly, in a large kadai heat oil and add green chili. also add capsicum and saute till the moisture disappears. further add beans and peas. saute well..
  2. Transfer to the blender and allow to cool completely. blend to coarse paste along with blanched palak. transfer the blended paste into a large mixing bowl. also add grated potato, paneer and coriander leaves.further add corn flour and breadcrumbs..
  3. Add in the spices and salt.mix well. grease hands with oil and make a small patties. cover the patties with bread crumbsand garnish with cashew. now deep fry the prepared patties into hot oil..
  4. Fry on medium hot oil, stirring occasionally. drain the fried hara bhara kabab onto the kitchen towel. finally, serve hara bhara kabab hot with sauce and masala tea..

Hara bhara kabab is the most popular vegetarian kabab of North India, you can find this in every restaurant's menu card. Addition of spinach, cottage cheese and peas make it healthy and rich in Iron, Folic Acid. This is one kabab which i wanted to make for so long, whenever i have spinach on hand i run out of peas and when i have peas, i just have no spinach on hand. Ingredients Hara Bhara Kababs are derived from northern India. Some recipes call for maida, but you can use gram flour instead of maida.

To get ingredients for production Spinach Hara Bhara Kabab recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are much types of Spinach Hara Bhara Kabab that are easy and fast to process into delicious dish. You can constantly practice this Spinach Hara Bhara Kabab recipe at home, and can presenting it to your children and extended family. If you want to cook different foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.

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