How to Cook Delicious Vietnamese-style Pho Noodle Soup

Vietnamese-style Pho Noodle Soup. Re post of my traditional authentic Vietnamese Pho recipe! Make a lot then freeze and you'll have pho whenever you Pheel like it! We have the ultimate guide to Vietnamese noodle soups, from crowdpleasing pho to lesser-known bun bo Hue and cao lau.

Vietnamese-style Pho Noodle Soup We're Bill, Judy, Sarah, and Kaitlin- a family of four cooks sharing our home-cooked and restaurant-style recipes. It tastes great but is not really practical for In the recipe below, we will boil this Asian style soup base with a few signature pho ingredients to make it more Vietnamese flavored - that. If you like noodle soup, you'll love this. Vietnamese-style Pho Noodle Soup most diverse and have mind flavor that unique. Few kinds of Vietnamese-style Pho Noodle Soup recipes are also adequate simple to process and dont take lengthy. Although not everybody likes Vietnamese-style Pho Noodle Soup food, nowadays some people are get attached and like the sundry Vietnamese-style Pho Noodle Soup foods on hand. This can be seen from the number of restaurants that provide Vietnamese-style Pho Noodle Soup as one of the dishes. You can cook Vietnamese-style Pho Noodle Soup using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vietnamese-style Pho Noodle Soup

  1. You need of Soup.
  2. Prepare 8 cups (1.9 liters) of vegetable, chicken, or beef stock (Japanese stock works well too).
  3. You need 4 of star anise.
  4. It's 4 of whole cloves.
  5. You need 1 of cinnamon stick (about 3 in).
  6. Prepare 1 of thumb-sized piece fresh ginger.
  7. You need 1 of onion, cut in quarters.
  8. It's 2-4 Tbsp of Fish sauce or soy sauce to taste.
  9. It's of Noodles and Garnishes.
  10. You need 4 of serving pho noodles or rice vermicelli.
  11. Prepare of Black pepper (optional).
  12. You need 1 handful of fresh cilantro.
  13. Prepare 1 of fresh lime cut in wedges.
  14. You need 1 dash of your favorite hot chilis (optional).
  15. It's 300 g of boneless chicken cut in slices or for a vegetarian option, try fried tofu.

I spent most of my adult life living in Vancouver, Canada, where you kind find a plethora of Vietnamese pho My only regret is I learned about pho in my later years. Had I learned about it before I think I would have eaten so many bowls I would have. Authentic Pho recipe from award-winning cookbook author and foremost expert in Vietnamese cuisine, Andrea Nguyen! With a broth that's light yet so full of flavor.

Vietnamese-style Pho Noodle Soup instructions

  1. In a large pot, add the stock, star anise, cloves, cinnamon, ginger, and onion. Bring to a boil, turn to low, then simmer with the lid on for 45 to 1 hour..
  2. Strain out the spices and onion, then add 2 Tbsp of fish sauce or soy sauce. Taste the soup and add more if needed (it depends on the kind of sauce you use). * You can do up to this step ahead of time and then just reheat the soup when you are ready to eat..
  3. Add some of the soup to a smaller pot and bring to a simmer. Add the sliced meat and cook for 2-3 minutes. If using fried tofu, skip this step. (You can do this in the large pot too, but I found it easier to dish out the meat evenly if it was separate, or if you are not eating all 4 servings).
  4. If using fried tofu, grill it a bit in a frying pan (no oil needed) and cut into thin slices. Put on top of the soup just before serving..
  5. Prepare the noodles according to the directions and drain. Some packages tell you to chill the noodles in cold water, but it makes the soup cold so I recommend keeping the noodles hot! (Just make sure you do this just before adding the soup, or else they noodles will stick together)..
  6. Divide the noodles among deep soup bowls and dish out the soup with the meat over the noodles..
  7. Garnish with fresh lime, chopped chilis, and black pepper. Put the fish sauce/soy sauce at the table in case you need more. Dig in!.

In the Vietnamese repertoire, beef pho noodle soup is a classic. In fact, it's practically the national dish of Vietnam. Below is my family's recipe for the quintessential Vietnamese food -- pho noodle soup. You saved Pho-Vietnamese Noodle Soup to your Favorites. Pho-Vietnamese Noodle Soup. this link is to an external site that may or may not meet accessibility guidelines.

Got ingredients for making Vietnamese-style Pho Noodle Soup recipes is also not hard. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are many kinds of Vietnamese-style Pho Noodle Soup that are convenient and quick to process into delicious dish. You can constantly practice this Vietnamese-style Pho Noodle Soup recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.

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