How to Cook Perfect Porridge beans in beef stock

Porridge beans in beef stock.

Porridge beans in beef stock most diverse and have mind taste that unique. Some kinds of Porridge beans in beef stock recipes are also adequate simple to process and do not take long. Even though not everyone likes Porridge beans in beef stock food, now several people are got attached and like the sundry Porridge beans in beef stock foods on hand. This could be visible from the number of restaurants that provide Porridge beans in beef stock as one of the dish. You can have Porridge beans in beef stock using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Porridge beans in beef stock

1. You need 3 cup of beans.
2. It's 2 cube of maggi.
3. Prepare 1 of onion bulb(chopped).
4. Prepare 5 of fresh pepper(blended).
5. Prepare 3 tablespoon of crayfish(blended).
6. It's 1 of little bunch spinach(sliced).
7. Prepare 4 of serving spoon meat stock.
8. Prepare 1 of /２ cup palm oil.

Porridge beans in beef stock instructions

1. Wash and boil beans with pressure pot for 15min.wash and drain beans.
2. Place a clean pot on heat,add palm oil,onion pepper and fry for 3 min.
3. Then add meat stock,crayfish,salt and maggi then pour the beans and stir very well allow for more 10 min.
4. Then add spinach immediately turn of heat..
5. The steam will cook the spinach so yummy i love this meal my frd is so so in love with it..

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