Recipe: Appetizing Sweet potato and spinach quiche

Sweet potato and spinach quiche.

Sweet potato and spinach quiche very diverse and have ideal sense that unique. Several types of Sweet potato and spinach quiche recipes are also sufficient easy to process and do not take long. Although not everybody likes Sweet potato and spinach quiche food, now some people are got attached and like the various Sweet potato and spinach quiche foods on hand. This could be visible of the number of restaurants that prepare Sweet potato and spinach quiche as one of the dish. You can cook Sweet potato and spinach quiche using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sweet potato and spinach quiche

1. It's 1 of sweet potato.
2. Prepare 1 of large bunch or bag of fresh spinach.
3. You need 1 of chopped onion.
4. You need 2 tablespoons of cream cheese.
5. Prepare 1.75 oz. of blue cheese.
6. You need 1/4 cup of oat milk.
7. It's 2 of eggs.
8. You need 1/4 cup of chopped walnuts.
9. You need of Salt to taste.
10. You need of Pepper to taste.
11. You need 1/4 cup of Extra Virgin Olive Oil from Spain.

Sweet potato and spinach quiche instructions

1. To start, peel the sweet potato and slice it using a mandolin. Line a pie mold and brush it with Extra Virgin Olive Oil from Spain. Add the sweet potato, brush it with Extra Virgin Olive Oil from Spain and set it aside. Tip: The mandolin has a protector you can use to protect your fingers from getting cut..
2. In a bowl, add two eggs, beat and add ¼ cup of oat milk, ¼ cup of chopped walnuts and 1.75 oz. of blue cheese. Mix together and set aside..
3. In a pan, add two tablespoons of Extra Virgin Olive Oil from Spain, one chopped onion, salt and pepper, and sauté. Once the onion is translucent, add a bag of fresh spinach and sauté. Add two tablespoons of cream cheese and mix together. You can substitute in any of your favorite vegetables in this recipe..
4. Add the milk and cheese to the egg mixture, mix together and pour it over the sweet potato nest..
5. Finally, cook it in a preheated oven at 355ºF for 20 minutes, then broil it for 5 additional minutes..
6. Let it rest for 15 minutes before taking it out of the pan to eat..
7. Tip: the leftover sweet potato can be used to make some chips as a starter and/or appetizer. Yum!.

To get ingredients for making Sweet potato and spinach quiche recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and even on the market. There are ample kinds of Sweet potato and spinach quiche that are simple and fast to process into delicious serving. You can always practice this Sweet potato and spinach quiche recipe at home, and can presenting it to your children and extended family. If you want to cook another foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.